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2021 En la Parra tinto Organic - Red wine

813
9,49 (€12,65 per l)
Including tax
Contents: 0,75l
In stock
viva-vinum GmbH

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Very soft, full-bodied, rich fruit of forest fruits, strawberries and raspberries, vanilla note
Geschmack dry
Rebsorte Bobal
Jahrgang 2021
Weinbaugebiet Valencia

More information about 2021 En la Parra tinto Organic

In the region around Valencia, the name "En La Parra" has two meanings. Literally, it can be translated as "on the vine". In colloquial usage, however, it primarily means "daydreaming". An ideal name for this wine, which simply invites you to dream.

Made from the regional grape variety "Bobal", this red wine smells simply heavenly: forest fruits, strawberries, raspberries and light notes of vanilla and spices. The taste is exceptionally soft and round with a full body, rich fruit and a long-lasting finish.

Perfect for a long evening with friends!

Contents: 0,75 Liter
Type of wine: Red wine
Beverage type: Wine
Quality level: DOP
Soil type: Clay, Lime
Acid: 4.9 g/l
Residual sweetness: 2.4 g/l
Alcohol: 13
Shelf life: 5 years
Contains sulfites: Yes
Fits to: Stews, pasta, rice with tomatoes
Organic (according to EC Organic Regulation): YES
Winery: Bodegas Nodus
Country: Spain
Weingut: Bodegas Nodus
Distributor: Bodegas Nodus, Finca "El Renegado", s/n, E-46315 Caudete de las Fuentes (Valencia)-Spain
Food companies: Bodegas Nodus, Finca "El Renegado", s/n, 46315 - Caudete de las Fuentes (Valencia), Spain

Bodegas Nodus

The winery Bodegas Nodus is located on an old estate in the hinterland of Valencia. The then dilapidated "Finca el Renegado", located about 600 m above sea level, was taken over in 1985 by Adolfo de las Heras Marín with the aim of producing wines purely ecologically in harmony with nature. At that time, organic viticulture was still in its infancy and was often superficially dismissed as mumbo-jumbo. Adolfo, however, firmly believed in his vision and recognized the incredible potential of the vineyards in this area. After initial difficulties, the winery made a name for itself with its fantastic wines and achieved great national recognition. Thus, today Adolfo can be considered one of the absolute BIO pioneers of Spanish viticulture. Today, the winery is completely certified organic and owns, in addition to its own vineyards, large areas of the adjacent forests, which are also...

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