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More information about Seignouret Frères "Château Saint Paul" Montagne Saint Emilion AOC
Made from 80% Merlot, 18% Cabernet Sauvignon, 2% Malbec. Slow vinification, powerful, multi-layered aromas of black cherries and ripe raspberries with hints of cedar wood, herbs and a touch of cocoa.
| Closure: | Cork |
| Distributor: | Weinimport Milanko |
| Expansion: | Stainless steel |
| Location: | Le Bouscat |
| Winery: | Château Saint Paul |
| Alcohol: | 14 |
| Country: | France |
| Fits: | dunklem Fleisch, Käse, Schokolade |
| Wine type: | Red wine cuvée |
| Quality level: | AOC |
| Contents: | 0,75 Liter |
| Content per individual product: | 0,75 |
| Acid: | 3.6 g/l |
| Smell: | dunkle Früchte, Zeder, Kakao |
| Residual sweetness: | 0.7 g/l |
| Weingut: | Seignouret Frères |
| Soil type: | Clay, Limestone |
| Optimal drinking temperature: | 16-18 Grad Celsius |
| Shelf life: | 5 years |
| Drink type: | Wine |
| Contains sulfites: | Yes |
| Food companies: | SCEA Vignobles Sandia, 33570 Montagne, France par Seignouret Fréres 33000 Bordeaux |
